Castor (Arandi)

Castor (Arandi) — Ricinus communis L.
Organic Herbs

Castor (Arandi)

Ricinus communis L.

Bulk castor seed from Gujarat and Rajasthan for oil extraction and industrial feedstock. Ricin-related handling restrictions apply; specifications confirmed per shipment.

  • Botanical nameRicinus communis L.
  • Part usedSeed (for oil extraction); leaf and root used separately in traditional preparations
  • FamilyEuphorbiaceae
  • Also known asArandi, Erand, Amudam, Haralu, Verenda
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  • Certificate of Analysis
  • Samples available
  • Export documents handled

Castor is the dried seed of Ricinus communis, India's principal industrial oilseed crop and the world's largest source of castor oil. Buyers source the seed for crushing into oil, and the resulting cake and derivatives feed pharmaceutical, oleochemical and industrial supply chains.

Botanical identity and part used

Castor belongs to the Euphorbiaceae family and grows as a fast-maturing annual or short-lived perennial shrub with distinctive palmate leaves and spiny seed capsules. The commercially traded part is the mature seed.

The seed contains ricin, a highly toxic protein, concentrated mainly in the seed coat and meal after oil extraction. Ricin is water-soluble and remains in the de-oiled cake rather than passing into the extracted oil, which is why crude and refined castor oil are not classed as toxic in the same way as the raw seed and cake.

Where it grows in India

India is the world's largest producer of castor seed, and cultivation is concentrated in Gujarat and Rajasthan, which together account for the large majority of national output. Key Gujarat districts include Mehsana, Banaskantha, Sabarkantha and Kutch; in Rajasthan the main districts are Barmer, Jalore, Jodhpur and Sirohi.

Harvest and processing

Castor is sown with the onset of the kharif monsoon around July to August and harvested from roughly January through June, depending on sowing date and variety, over a crop cycle of four to five months. Capsules are hand-picked or mechanically threshed as they mature, and seed is sun-dried before cleaning and grading.

Indian castor seed typically carries around 48 per cent oil content, of which roughly 42 per cent is recoverable by extraction, with the residue retained in the cake.

Why buyers source it

Castor oil and its downstream derivatives, including hydrogenated castor oil, sebacic acid and ricinoleic-acid-based chemicals, are used across pharmaceuticals, lubricants, coatings, plastics and cosmetics. India supplies a dominant share of world castor oil exports, making Indian seed and oil the reference material for much of the global trade.

Handling position on ricin

AV Biotech treats raw castor seed and de-oiled castor cake as restricted-handling material. Ricin content and the buyer's intended use and destination market determine whether supply is possible, and all such orders are confirmed against the buyer's import licensing and end-use declaration before dispatch.

Forms that trade

AV Biotech supplies cleaned raw castor seed for crushing and, subject to buyer documentation and destination-market clearance, de-oiled cake for permitted industrial and detoxified feed applications. We do not supply seed or cake without a stated, verifiable end use.

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Castor (Arandi)
MOQ 1 MT for raw seed and de-oil...
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